Peanut Butter Biscuits

Ingredients

1 cup  softened butter. 227 grams.

1 cup of smooth or crunchy peanut butter.

1 cup of chelsea white sugar.

1 cup chelsea soft brown sugar firmly pack.                                

2 egg.

½ of a cup of flour.                                           

1 tsp baking powder.

1 tsp baking soda.

½  tsp of salt.

2 cup chocolate chips.                           

 

                                                                   

Utensils.

Hardmixs.

Big mix bowl.

Measuring cup spoon.   

Method

1. Put your butter into a big mix bowl.

2.  Cut the butter into same little cubes.

3.  Scope the peanut into your mix bowl.

4.  Mix the peanut into the butter.

5.  Clarke two egg into the bowl.

6.  Add same white sugar and brown sugar with flour.

7.  Then get same baking powder and put that in your mix bowl.

8.   Next get a tsp of baking soda an put that with the baking powder.

9.  Now grab a tsp of salt and put that in.

10.Then get two cup of chocolate chips and put that on your biscuits.

11.  Then roll the mexstra into little ball.

12. Put same chocolate chips on to your mexstra.

13. Then put all the biscuits that you have made in the oven to baking.

14 when it is done you can eat the Peanut Butter Biscuits that you have made.